Gorgonzola Broccoli Mac

by angelika on August 10, 2012

Fast and Fabulous~ under 30 minutes and you have dinner on the table. While pasta is often a pretty fast meal, it can be devoid of nutrition as much as imagination. I love to whip up a quick pasta, but do it in a way I can feel good about. This is a mac and […]


Black Bean Sliders

by angelika on July 28, 2012

Build a Rainbow Burgers is what we called these at Poppy’s birthday party. Adorable little toddler size black bean sliders, with a rainbow of┬ácondiments┬áto top them with. It’s actually not easy coming up with blue foods, and I am not sure that anyone actually used the blue cheese we set out, but at least I […]


Sweet Corn Risotto

by angelika on June 23, 2011

If you have been reading this blog for any length of time you will know that I adore risotto. I have at least a half dozen recipes in my repertoire depending on the season. Just a few weeks ago I made an asparagus and fava bean risotto that knocked my socks off. For Father’s day I made […]

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Lentils and Quinoa with Roasted Broccoli

by angelika on October 15, 2010

After the past month of decadent and divine, I think it is time to get back to heathy. I am starting a month of vegan and gluten free eating. I do this twice a year as a sort of detox from all the richness. This will get me ready for the holiday season with a […]