Black Bean Empanadas

by angelika on March 8, 2014


Empanadas are one of my favorite meals to make on a leisurely weekend afternoon. You can stuff them with just about anything, and they are usually a crowd pleaser. These are stuffed with black beans, butternut squash and chevre. They have a nice sweet and savory flavor baked into a flaky pastry crust. They taste […]


Baja Tempeh Tacos

by angelika on June 22, 2013

Baja Tempeh Tacos

For Father’s Day Stephen requested Baja Tempeh Tacos from Veganomicon. It is an old favortie recipe of ours, but it had been a long time since we made them. As a matter of fact, I am slightly shocked I have never blogged these before. I think they are the best tacos that ever were.┬áSeriously, the […]

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Pineapple Quinoa Stir Fry

by angelika on September 4, 2011

I am always on the look out for dishes that make a good lunch for me to take to work. I especially love anything that tastes as good cold as it does warm. My day job is as a vitamin company sales rep, so I drive around all day and make lots of stops, but […]

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Potato Kale Enchiladas

by angelika on March 26, 2011

Apparently instead of spring we are having a renewed winter. It has been raining for weeks. I guess the 70’s we had in January was our spring, and I missed it. Well, when it is cold and raining, nothing warms me more than a hot plate full of enchiladas. These Potato Kale Enchiladas are among […]